My everyday cooking, Thai and asian recipes, cooking tips and more.
Wednesday, August 27, 2008
Tod Mun Moo ( Curried Pork Patties )
This is the easy one to prepare for an Appetizer or have it with rice and other dishes to accompany with :). Ingredients :
1 Cup Fresh ground pork 1 Table spoon Red Curry paste 1 Table spoon Fish sauce ( Use less if making as appetizer ) 1 Tea spoon of Sugar 1 egg a pinch of corn starch and baking soda 2 Table spoon of minced lime leaves I added some vegetables, it's optional
Arjard ( vegetable relish )
3 Tea spoon of Sugar 1 Tea spoon of Salt 1/8 Cup Vinegar sliced cucumber, chili and shallots ( I added carrot, it's optional ) ground roasted peanuts minced coriander ( optional ) mix everything together, serve with Tod Mun Moo
Lets make it :
1. Mix everything together
2. Form to patties with your hands, if it sticks, rinse your hands with water before forming it.